International Organisation for Standardization (ISO) ndi bungwe lalikulu kwambiri padziko lonse lapansi losagwirizana ndi maboma komanso bungwe lofunikira kwambiri pazachikhalidwe chamayiko. Ntchito ya ISO ndikulimbikitsa kukhazikika ndi zochitika zokhudzana nazo padziko lonse lapansi, kuti zithandizire kusinthana kwazinthu ndi ntchito zapadziko lonse lapansi, ndikupanga mgwirizano wapadziko lonse lapansi pazidziwitso, sayansi, ukadaulo ndi zochitika zachuma. Pakati pawo, ISO/TC34 Food Products (chakudya), ISO/TC122 Packaging (packaging) ndi ISO/TC52 Light gauge zitsulo (zotengera zitsulo zoonda-mipanda) makomiti atatu aukadaulo aukadaulo amaphatikizanso miyezo yapadziko lonse lapansi yokhudzana ndi kuyang'anira zakudya zam'chitini ndi kuyika. Miyezo yoyenera ndi: 1SO/TR11761:1992 "Magulu a zitini zozungulira zokhala ndi zotseguka zapamwamba muzotengera zitsulo zokhala ndi mipanda yopyapyala malinga ndi kapangidwe kake", ISO/TR11762:1992 "Zitini zotsegulira zapamwamba zotengera zitsulo zokhala ndi mipanda zopyapyala zokhala ndi vaporized zamadzimadzi molingana ndi kapangidwe kake: TR11762:1992" "Chakudya cham'chitini chokhala ndi malire ochepera a zitini zotseguka zosazungulira m'mitsuko yachitsulo yokhala ndi mipanda yopyapyala" TS EN ISO1842:1991 "Kutsimikiza kwa pH ya zipatso ndi masamba" ndi zina.
Nthawi yotumiza: May-17-2022